waterfall hydrochiller

Waterfall Hydro-Chillers can be used for chilling fresh produce, berries, shellfish and more as well as products in pouches.

Hydro-Chilling Systems from Meyer are available for packaged and unpackaged product.

Each system distributes 34° water evenly over the product as it passes underneath. These systems quickly cool temperatures to stop the cooking process, improve color and texture, and reduce energy requirements for freezing.

Hydro-Chiller Features:

  • Gentle waterfall action effectively reduces product temperature
  • Chiller modules can be installed on the machine or remotely located
  • High-quality components include energy-efficient recirculation pumps and your choice of electric or hydraulic drive
  • Heavy-duty, all stainless steel USDA-approved construction.
  • Multi-pass systems available.
  • Excellent access for sanitation procedures
  • Optional digital time-in process meter, for tracking belt speed retention time to reduce the chance of improperly chilled products
  • Custom designed systems for special applications

For more information contact Meyer today!