Garroutte offers a choice of solutions for the blanching of a wide variety of products. Our line includes hot water and steam blanching equipment allowing us to provide cost effective solutions for most blanching processes.

The Garroutte Hydrostatic Steam Blanching system offers state-of-the-art in low pressure steam processing for accurate blanching control. The effective hydrostatic seal allows for maximum efficiency. Garroutte also offers atmospheric steam systems as well as waterfall hydro-blanching units for specific application requirements.

Solutions (partial listing)

• Hydrostatic steam blanching systems.
• Atmospheric steam blanching systems.
• Waterfall Hydro-Blanching hot water systems.
• Optional infeed configurations to meet application requirements.
• Wide range of food products with proven results.
• Complete systems combining thermal processes with chilling for effective control of product integrity.